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    FRENCH ONION SOUP

    Ingredients 3 tablespoons of butter 4 large yellow onions sliced in half and cut from pole to pole in no greater than 1/4 inch slices 2 cloves garlic minced 1 cup wine dry white wine like sauvignon blanc 1 tablespoon dried parsley 2 cups low sodium chicken broth 2 cups low sodium beef broth 1 […]

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    30-Minute Ravioli and Sausage Skillet

    Ingredients 1 Tbsp extra virgin olive oil 19.5-oz hot Italian Turkey sausage 1 (14.5-oz) can fire roasted petite diced tomatoes 1 (8-oz) can tomato sauce 1 Tbsp tomato paste 1 Tbsp Italian seasoning 1 tsp garlic powder 1 tsp onion powder 1 tsp kosher salt ½ tsp fresh ground black pepper 1½ cup water 16-oz shredded Italian cheese blend, divided 25-oz frozen mini round cheese ravioli 4-oz Parmesan cheese, […]

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    Sweet Amish Macaroni Salad

    Ingredients 1 lb salad macaroni4 hard-boiled eggs (chopped)1 small onion, finely diced3 celery ribs, diced small1 small sweet pepper, seeded and diced small (red or orange)Dressing2 cups light mayonnaise (do not use Miracle Whip)1/2 cup sugar1/8 cup yellow mustard2 tablespoons dill pickle relish1 tablespoon white vinegar or 1 tablespoon apple cider vinegar3/4 teaspoon celery seed1/4 […]

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    CRESCENT CHEESE DANISHES

    INGREDIENTS 2 CRESCENT ROLL TUBES 1- 8 OZ. PACKAGE OF PHILLY CREAM CHEESE (SOFTENED) 2 TB BUTTER (FULLY MELTED) 1 TSP LEMON JUICE 1/4 CUP OF LIGHT BROWN SUGAR 1/2 CUP OF REGULAR WHITE SUGAR 1 TEASPOON PURE VANILLA EXTRACT GLAZE: 1/2 CUP POWDERED SUGAR 1 TEASPOON PURE VANILLA EXTRACT 4 TEASPOONS OF MILK Click […]

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    Healthy Honey Roasted Carrots – It’s Mouthwatering!

    The key to the success of this dish to to make sure your oven is HOT and stays that way throughout the cooking process. Also make sure you don’t crowd the carrots on the baking sheet as this will affect the roasting process.  Roasting carrots intensifies their flavour and the honey and vinegar make them deliciously sweet and […]

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    Two Minute Hawaiian Pie

    Ingredients 1 can(s) crushed pineapples, undrained (20oz)1 box instant vanilla pudding mix (6 serving )8 oz sour cream1 9 inch graham cracker crust1 can(s) (8oz) pineapple slices8 maraschino cherries1/2 c sweetened flaked, coconut1 small container of cool whip for piping Directions1 In a large bowl, combine crushed pineapple with its syrup, dry pudding mix, and […]

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    One-Pot Black Pepper Chicken

    Ingredients: 1-1/2 pounds boneless, skinless chicken breasts, cut into cubes 1 red bell pepper, seeded and cut into strips 1-1/2 teaspoons freshly ground black pepper 1-inch fresh ginger root, peeled and finely chopped 2 cloves garlic, peeled and finely minced 3 tablespoons lite soy sauce, divided 3 tablespoons white vinegar, divided 1 tablespoon coconut palm […]

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    Slow Cooker Full Chicken Dinner

    Prep time: 25 minsCook time: 4 hrs 30 minsServings: 4 Ingredients 4 bone-in chicken thighs cooking oil 1.5 lbs Yukon gold potatoes, diced 1 pound green beans, ends snipped 2 garlic cloves, minced 1 (8-oz) can tomato sauce (not paste) 1½ tsp. salt ¼ tsp. pepper ½ tsp. dried thyme ½ tsp. dried rosemary Directions Set a […]

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    Baked French Toast

    Ingredients1 (1 pound) loaf French bread, cut diagonally in 1 inch slices8 eggs2 cups milk1 1/2 cups half-and-half cream2 teaspoons vanilla extract1/4 teaspoon ground cinnamon3/4 cup butter1 1/3 cups brown sugar3 tablespoons light corn syrup DirectionsButter a 9×13 inch baking dish. Arrange the slices of bread in the bottom. In a large bowl, beat together […]

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    FRENCH ONION CHICKEN CASSEROLE

    Ingredients 3 cups Chopped cooked chicken 1 cup chopped celery (or french style green beans) 1 cup shredded cheddar cheese 1 cup sour cream 1 cup mayo 1 can cream of chicken ½ cup slivered almonds 1 6 oz French’s fried onions Instructions Preheat oven to 350 and coat a 9×13 baking dish In large […]